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10 calories per serving
Probiotic Tomato Ketchup - No added sugar, mildly sweet with jaggery is backordered and will ship as soon as it is back in stock.
Introducing India's first Probiotic Ketchup with the benefit of 1 Billion live CFU per serving.
Orchard Lane Probiotic ketchup is not just good for your general health but also focusses on gut health. Gut health is one of the most important factors for immunity, building body's defences, protecting from free radical damage and for the absorption of nutrients in our body.
Try our innovative ketchup for a month and see the difference in your overall well being.
85% Tomato Content: Made with a high percentage of tomatoes for a rich, naturally tomato-forward taste.1 Billion Live CFU per Serving: Contains Bacillus coagulans probiotic culture to bring gut-friendly goodness to your everyday meals.No Added Sugar: Mildly sweetened with jaggery instead of refined sugar.Only 10 Calories per Serving: A low-calorie ketchup that fits easily into everyday meals.No Preservatives or Artificial Colours & Flavours: Made with thoughtfully selected ingredients for a simple, honest recipe.
Oragnic Tomatoes, Bacillus Coagulans, Organic Jaggery, Garlic, Black Pepper, Coriander, Bay Leaves, Cloves and Naturally Brewed Vinegar.
We offer free country-wide shipping in India. All orders are trackable via shipping updates that we provide.
We take pride in making all our products. Our quality bars are set from a simple principle - our jams, ketchups and sauces are meant for health conscious families. There is strict diligence around quality of fruit, hygiene, process and packaging. From design to manufacturing and packaging. The very best ingredients and skilled craftsmanship and care goes into manufacturing our products.
We really want you to be satisfied with you purchase of Orchard Lane products. Just in case you are not, please write to support@orchardlane.in with your concern. We will send replacement for any breakages that might happen during transit or any quality issue that you may find.
FAQ - So how does our ketchup stay good for months without any chemicals and preservatives?
The answer lies in the science behind the recipe. Tomatoes are naturally acidic and have a low ph.
We add natural sugarcane vinegar to bring the ph level to an optimum value at which if proper hygiene is maintained, no bacterial growths or spoilage takes place. Also, once we gently cook the tomatoes, lycopene levels increase which is a natural antioxidant and protects the colour so we do not need to add a chemical anti-oxidants too.
Once opened, the bottle must be placed in the fridge and consumed within 6-7 weeks.
5.0 / 5.0
great product
Probiotic Tomato Ketchup - No added sugar, mildly sweet with jaggery
Definitely good for health 👍 BUT no taste. May be my taste buds are not so good?
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